My first time hosting Shabbat lunch, was in no better terms, AMAZING, FUN, EXHILARATING. I don’t know if I said it in my last post but I was very very very nervous about hosting people for lunch. While right now I’m not allowed to say the brachas over Bread (Ha’Motzi) or Kiddush, its kind of a bummer but one day soon I will be and trust me the party is already being thought about and the money is being saved. My friend who is so kind and willing to help me during this process said both the blessings fantastically and I’m eternally grateful for his continued help. I had seven, yup 7 people for lunch, all people I know and who have become close friends since my decision to join the community and begin my conversion. I bought a bright white table cloth (which now has a stain) from wine but it’ll be reminder of this first time and a challah board.
I follow the Sephardic custom of pulling the challah apart instead of cutting it. And I also bought Netilyat Yedayim towel just for Shabbat.
The wine was flowing, and so was the water, the laughter, the conversation, the joyfulness went straight to my heart and soul. I loved having people over and I hope it showed on my face while my guests were here. I did thank them after Shabbat ended on Facebook so it’s public. I can’t wait to host again which will be this week.
Lunch was Ropa Vieja, a Cuban dish that is my absolute favorite and it was over brown rice. This was it before it was cooked.